Harby’s Bar & Diner launch

Thursday 23rd May marked the official launch of Harby’s Bar & Diner, the new dining concept now live at Brighton Harbour Hotel. The diner vibe was in full swing, with entertainment from The Candy Girls and a Pulp Fiction duo!

Introducing an exciting new concept to Brighton’s seafront, the bar and diner feature bright interiors, relaxed banquette seating, retro neon lighting and kitsch seaside artwork throughout, in keeping with Brighton’s unique style and vibrancy.

The exteriors have been specially commissioned, with illustrative style artwork creating an intriguing and fun seafront statement.

Harby’s is casual dining at its very best. The menu has been developed by Chef Director, John Pollard and is inspired by the seaside. Imagine sensational ice cream parlour desserts, posh fish and chips (monkfish with prosecco batter) burgers and pizzas, plus a whole host of vegan and veggie dishes and small plates, great for sharing.

The Harby’s diner even features its own Harby’s Whip ice cream machine; complete with a dedicated ice cream parlour attendant – for those simply popping in for a sweet treat. Families can expect fun kids activity packs, take home milkshake cups for free refills on future visits and a free Harby’s 99 for anyone under the age of 12, when dining on Saturdays.

The Harby’s Bar is set to become a lively hotspot. Serving up cocktails, craft beers, a wide selection of wines, fizz and spirits, all prepared by a team of expert mixologists and bar tenders.
Featuring an unmissable live events programme and the best cocktails in town; be sure to check out the regular weekly events schedule – coming soon. That’s your weekend sorted!

 

To book, call 01273 916916 or email harbys@harbourhotels.co.uk or visit www.harbourhotels.co.uk/hotels/brighton/dining/harbys-bar-diner/